Hot Dogs with Eggs Breakfast

Italian Hot Dogs & Scrambled Eggs Recipe

An Italian breakfast favorite.

Everyone loves breakfast. But have you ever tried Italian breakfast? Mama Patierno’s® Italian Hot Dogs with Scrambled Eggs is a family favorite brought over from Italy. It’s easy to make and a delicious meal to start the day.

The Story Behind the Dish

Mama Patierno made this dish for her family. Her son, Chef Federico, loved it. When he told his wife about it, she was surprised. She thought it was not a real Italian dish. But in 2008, they went to Venice, Italy. At a 5-star hotel breakfast buffet, she saw it. There it was, enough scrambled eggs, hot dogs, and Italian seasoning for everyone.

Why Use Mama Patierno’s® Organic Italian Seasoning?

This seasoning is special. Food is all organic in Italy so it gives the dish an authentic Italian taste. You can buy Mama Patierno’s® Organic Italian Seasoning here, on the website.

Enjoy Your Italian Breakfast today!

Now, you have a delicious Italian breakfast dish. Try it and share it with your family. They will love it!

This recipe not only brings a taste of Italy to your table but also connects you to a family tradition. Enjoy cooking and savor every bite! 

Mama Patierno's Easy Baked Chicken Wings - PDF Download   Mama Patierno’s® Organic Hot Dog and Scrambled Eggs Recipe PDF

Ingredients:
      • 1 All Beef Hot Dog
      • 1 Tablespoon of Olive Oil
      • ¾ tablespoon Mama Patierno’s Organic Italian Seasoning
      • 3 Eggs
      • 1 Tablespoon Butter

Making Mama Patierno's Italian Hot Dog and Scrambled Eggs Part 1

How to Make:
  • Slice the hot dog into ¼” pieces

  • Add the olive oil to a pan or skillet and cook the hot dog slices

  • While the hot dog slices are cooking, scramble 3 eggs and add ¾ tablespoons of Mama’s Italian Seasoning or more to taste

  • Mama sometimes likes to add a pinch of salt and black pepper (this can be done as you scramble or at the end

    Making Mama Patierno's Italian Hot Dog and Scrambled Eggs part 2
  • When the dog slices are slightly browned, move aside in the pan or skillet and add the butter to the pan and slowly pour the eggs over the hot dogs

  • Add ½ tablespoon of grated parmesan cheese

  • Cook to your desired level (soft, medium, or hard) scramble the eggs in the pan occasionally

  • Remove from pan and enjoy
Making Mama Patierno's Italian Hot Dog and Scrambled Eggs finishedOther Options
  • To kick it up a notch add a few shakes of fine crushed red pepper

  • Add minced garlic and/or diced onions to the pan or skillet while cooking the sliced hot dogs
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Bon Appétit! Enjoy the good things in life with Mama Patierno's® Seasonings.